The dental hygienist rinsed my mouth out thoroughly, saying the chemical she had used did not taste good. She did such a good job that I didn’t taste anything at all. I began to think of things that I found repulsive and couldn’t think of one for several minutes. Radishes popped into my mind, and that is a taste I can live without. John liked them and was always glad to find them in a restaurant salad.
Then there was the time I ordered meatloaf in a good restaurant in Asheville and could hardly swallow it. I asked the server if there was lamb in it. He checked with the chef, and yes, there was ground lamb and ground beef in it. I knew what to do then – take it home and let John have it. He loved lamb, but he didn’t like that meatloaf. Would you agree that an unusual ingredient should be mentioned on the menu? I would have avoided that dish if I had known it was contaminated with lamb.
Messy foods can be amusing, too. I reheated one of the four hamburgers I had cooked on the grill. When I opened the package of buns, I found I had taken hot dog buns out of the freezer instead of hamburger buns. Easy fix, or so I thought. I cut one in half and assembled the burger on it. The first bite pushed the meat out the other side, so I took the second bite from the back. The mustard went this way and that, mostly falling on the plate. What a mess! It wouldn’t have been bad if I’d brought utensils out to the porch, but I used my fingers followed by two napkins. What is the messiest food you’ve ever eaten? Did anybody laugh?










